No 11 – 40 dishes

I like cooking and I love recipe books, I think I have over a hundred.  The chance to have the motivation to try recipes I have never cooked before is really appealing, not to mention being able to justify spending ages looking at cookery books and picking out recipes.  Yum!  I may also throw in a few made up recipes just because I can.

1 – Chicken braised with olives and lemon, roasted leeks with a shallot dressing, balsamic glazed roasted beetroot and polenta

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2 – Braised five spice chicken with bamboo shoots and red cooked butternut squash, followed by Mango, lychee and passion fruit salad with star anise sugar

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3 – Teriyaki chicken

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4 – Japanese chicken meatballs, with hoisin dipping sauce (home made) and roasted leeks with a romesco sauce

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5 – Dill cured roast salmon, nutmeg roasted celeriac, roast beetroot and stir fried mange tout and baby corn

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6 – Smoky spanish pot roast chicken, roast potato and chorizo, and roast pumpkin

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7 – Chicken and chorizo skewers, saffron & garlic dipping sauce, and stir fried veg

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8 – Cod stuffed with chorizo, lemon and garlic

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9 – Lamb kofte kebabs with sumac and onion relish

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10 – Transylvanian meatballs, fattoush and onion and sumac relish

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11 – Chicken with citrus rub and braised lentils

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12 – Pasta Puttanesca

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13 – Pork Souvlaki with light Sala Verde

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14 – Pot Roast Pork with cider and apples, Root veg boulangere and Red Cabbage

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15 – Lemon chicken, rice and steamed veg followed by sticky toffee pudding

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16 – Beef and coconut curry with roasted spiced cauliflower

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17 – Thai style mussels

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18 – Fried squid rings with garlic and pimenton

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19 – Fish Curry with coconut brown rice

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20 – Moroccan minced lamb with cous cous

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21 – Coriander chicken with carrot crush

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22 – Broiled Haddock fillets with Succotash

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23 – Provencal Fish pasta with fennel seeds, anchovies, tomatoes and olive oil

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24 – Cauliflower pizza

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25 – Slow cooked BBQ pork with BBQ beans

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26 – Orange, ginger & coriander soused salmon

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27 – Steamed sea bream, with lemon, white wine and ginger dressing, garlic and mint mash, asparagus and cauliflower

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28 – Salmon skewers with wasabi root mash

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29 – Rosemary & lemon marinated monkfish wrapped in proscuito on roasted garlic mash, charred sweetcorn and new potatoes

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30 – Smoked cod and cannellini beans

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31 – Sticky toffee pork

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32 -Steak and Chimichurri

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33 – Penne rigate alla vodka

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34 – Chicken with freekeh and quinoa with pea and basil crush

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35 -Smoky roast chicken

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36 – Peperonata, garlic mayonnaise, mackerel and beans

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37 – Lemon, thyme and pepper crusted chicken with wholegrain rice

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38 – Turkey meatballs with spaghetti, oregano and fennel

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39 – Pasta with chicken and bacon in a tomato sauce with beans and mange tout

40 – Sausage, fennel and red pepper tray bake

2 comments on “No 11 – 40 dishes
  1. fiona says:

    Feel free to try at least on on us. X

  2. Carolyn says:

    Make sure some of these are cake! We’ll happily sample!

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